BREAKFAST

Wednesday, Dec 20, 2017

Calories

369

 

 

Cholesterol

10

mg

 

Sodium

325

mg

 

Dietary Fiber

4.99

g

 

Iron

1.80

mg

 

Calcium

399.79

mg

 

Vitamin A

1104

IU

 

Vitamin C

31.20

mg

 

Sugars

46.94

g

50.8%

Protein

11.00

g

11.9%

Carbohydrate

75.87

g

82.1%

Total Fat

3.74

g

9.1%

Saturated Fat

1.75

g

4.3%


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NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.