LUNCH

Thursday, Sep 15, 2016

Calories

538

 

 

Cholesterol

60

mg

 

Sodium

816

mg

 

Dietary Fiber

7.76

g

 

Iron

3.77

mg

 

Calcium

428.13

mg

 

Vitamin A

29429

IU

 

Vitamin C

74.04

mg

 

Sugars

46.06

g

34.2%

Protein

27.08

g

20.1%

Carbohydrate

85.00

g

63.2%

Total Fat

10.16

g

17.0%

Saturated Fat

2.81

g

4.7%


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NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.